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Procurement Manager (Fresh Food)

Job Title: Procurement Manager (Fresh Food)
Contract Type: Permanent
Location: Hong Kong
Industry:
Salary: Negotiable
Reference: 7138_1625643854
Contact Name: Jerry Li
Contact Email: Jerry.Li@hillmanross.com
Job Published: July 07, 2021 15:44

Job Description

We are now seeking for a PROCUREMENT MANAGER (FRESH FOOD)

RESPONSIBILITIES

  • Be responsible for demand planning of food related sub categories across the entire business and ensure Procurement's early involvement;
  • Develop and implement sub category plans within food cluster which ensures supply availability, meets quality and food safety standards, and delivers best value to the company;
  • Monitor market intelligence and sourcing opportunities to ensure the company's future growth needs are supported;
  • Lead the sub-category team to execute strategic initiatives / supplier strategies (sourcing approach / tendering etc) to manage qualtiy of incoming goods and optimize cost
  • Develop and maintain strong supplier relations what make the company's customer of choice;
  • Ensure reliability of supply chain
  • Conduct sourcing and competitive tendering process to ensure opportunities for innovation are fully evaluated and, where appropriate, introduced or implemented in the Club
  • Lead cross departmental tenders and procurement projects and ensure all related procurement activities are in compliance with the company's policy
  • Manage global strategic sourcing and obtain the best option for the company to support the centralized food and beverages procurement operation
  • Build strong supplier relationships and handle commercial and contract negotiations
  • Formulate procurement strategies to manage quality of incoming materials and optimize material costs
  • Manage supplier performance and ensure food safety
  • Drive continuous improvement for the procurement function through analysis, market benchmarking and sharing of best practices

QUALIFICATIONS

  • Degree in Procurement, Supply Chain or related disciplines
  • Procurement qualifications (e.g. CIPS) will be an advantage
  • At least 6 years of work experience in food and beverage procurement
  • Experience in sourcing fresh food items for a wide range of dining outlets and new product development will be an advantage
  • Strong food and beverage product knowledge and good local market knowledge
  • Experience in managing tender process and preparation of tender documents
  • Positive attitude with the can do spirit and a good team player
  • Strong analytical and communication skills
  • Good command of Chinese and English

APPLY FOR THIS JOB

Interested candidate please CLICK apply button to apply online or send your resume in MS word format to Hillman Ross Recruitiment Solution Professional

please note that only shortlisted candidate will be notifies. All information will be treated in strict confiedence and solely used for recruitment purposes.